Description
Experience the refreshing bliss of summer with this delightful 3-Ingredient Peach Iced Tea. This easy-to-make beverage combines the sweetness of ripe peaches with robust black tea, resulting in a drink that’s not only thirst-quenching but also bursting with flavor. Perfect for hot afternoons, this iced tea is a celebration of seasonal produce that brings friends and family together. Just three ingredients are all you need to create a pitcher of pure joy, whether you’re lounging by the pool or hosting a backyard gathering. Savor every sip as you relish in the vibrant fusion of flavors that make this peach iced tea a summertime essential.
Ingredients
Scale
- 3 black tea bags
- 4 cups boiling water
- 3 large ripe peaches
- 2 cups water (for syrup)
- 1/3 cup granulated sugar (adjust to taste)
Instructions
- Prepare peach syrup: In a saucepan, combine sliced peaches, 2 cups of water, and sugar. Bring to a gentle boil and simmer for about 10 minutes until peaches soften. Strain the mixture to extract syrup and let it cool.
- Brew tea: Boil 4 cups of water and steep black tea bags for 5 minutes. Remove bags and let the tea cool slightly.
- Combine: In a large pitcher, mix the brewed tea with cooled peach syrup. Stir well.
- Chill: Refrigerate for at least two hours before serving over ice.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Simmer/Brew
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 80
- Sugar: 19g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg