Description
Enjoy delicious homemade Applebee’s Chicken Wonton Tacos filled with honey-garlic chicken and zesty slaw. Try this easy recipe today!
Ingredients
Scale
- 2 chicken breasts, finely diced
- 2 tbsp hoisin sauce
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 2 cloves garlic, minced
- 1 tsp minced fresh ginger
- 1 (397g) bag coleslaw
- 4 green onions, thinly sliced
- 1 tbsp rice vinegar
- 1 tbsp honey
- 16 wonton wrappers
- Sweet chili sauce, to serve
- Chopped cilantro, to serve
- Sesame seeds, to serve
Instructions
- Preheat your oven to 375°F (190°C). Arrange wonton wrappers over a baking dish to form cups and lightly spray with cooking oil. Bake for about 8 minutes until golden.
- In a large mixing bowl, combine diced chicken, hoisin sauce, sesame oil, soy sauce, garlic, and ginger. Mix well.
- Heat a large skillet over high heat and sauté the chicken mixture for about 7–8 minutes until cooked through.
- In another bowl, mix coleslaw with green onions, rice vinegar, soy sauce, and honey; set aside.
- Assemble the tacos by filling each wonton shell with the chicken mixture and topping with slaw. Drizzle sweet chili sauce and garnish with cilantro and sesame seeds.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Asian Fusion
Nutrition
- Serving Size: 1 taco (approx. 60g)
- Calories: 150
- Sugar: 5g
- Sodium: 330mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 40mg