Description
Big Mac Tacos (Crispy Smash Burger Tacos) are an exciting fusion of flavors that transforms classic fast food into a fun, easy meal everyone will love. Picture crispy tortillas filled with perfectly seasoned ground beef, gooey melted cheese, and a homemade special sauce that ties it all together. These tacos are perfect for busy weeknights or gatherings, as they bring the joy of a beloved burger into a delightful handheld format. With every bite, you’ll experience a satisfying crunch paired with savory goodness and refreshing toppings. Ideal for sharing with family and friends, these Big Mac Tacos are sure to become a staple in your cooking repertoire.
Ingredients
Scale
- 1 pound ground beef (80/20)
- 8 small flour tortillas
- ¾ cup mayonnaise
- 3 tablespoons ketchup
- 2 tablespoons yellow mustard
- 8 slices American cheese
- ¾ cup shredded iceberg lettuce
- ½ cup dill pickle chips
- ¼ cup finely chopped white onion
Instructions
- In a bowl, mix mayonnaise, ketchup, mustard, and relish to create the special sauce; set aside.
- Divide the ground beef into eight portions and season with salt and pepper.
- Heat oil in a skillet over medium-high heat; place tortillas in the pan.
- Cook beef on one side of each tortilla until golden brown; flip and add cheese until melted.
- Assemble by adding lettuce, onion, pickles, and drizzling with special sauce.
- Serve immediately for maximum enjoyment!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 tacos (200g)
- Calories: 560
- Sugar: 5g
- Sodium: 860mg
- Fat: 36g
- Saturated Fat: 12g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg