Description
Indulge in the delightful experience of Fig Jam and turkey slices Crostini, a perfect appetizer that harmoniously blends sweet and savory flavors. Picture this: crispy, golden baguette slices topped with creamy goat cheese, savory turkey, and luscious fig jam. Each bite offers a satisfying crunch followed by a burst of flavor that brings everyone together around the table. Ideal for any gathering, from casual get-togethers to elegant soirées, these crostinis are sure to impress your guests and leave them craving more. With simple ingredients and easy preparation steps, this dish is not only delicious but also a joy to make.
Ingredients
Scale
- 1 14-inch French Baguette, sliced diagonally
- ¼ cup olive oil
- 2 garlic cloves (smashed)
- ½ teaspoon thyme leaves
- 5 ounces goat cheese
- 3 ounces turkey slices (cut in half lengthwise)
- ½ cup fig jam
- 1 tablespoon honey
- ⅛ teaspoon black pepper
Instructions
- Preheat your oven to 425°F (220°C).
- In a bowl, combine olive oil with smashed garlic cloves and thyme leaves; let it infuse.
- Slice the baguette diagonally into 1-inch thick pieces and lay on a parchment-lined baking sheet.
- Drizzle the infused oil over the baguette slices; toast in the oven for 8-10 minutes until golden brown.
- In a mixing bowl, whip goat cheese with the infused oil and black pepper until smooth.
- Spread goat cheese on each toasted baguette slice; top with turkey slices and fig jam.
- Drizzle honey on top for added sweetness before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 crostinis (50g)
- Calories: 160
- Sugar: 6g
- Sodium: 245mg
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg