Description
Golden Christmas Tree Puff Pastry with Brie, Cranberries & Pistachios is a festive centerpiece that brings joy to any holiday gathering. This whimsical treat combines the creamy richness of Brie cheese, the tartness of cranberry sauce, and the crunch of pistachios, all enveloped in golden, flaky puff pastry. Perfect for entertaining or cozy family gatherings, this dish not only delights the palate but also adds a beautiful touch to your table. With its striking tree shape and vibrant colors, it’s sure to impress your guests and create lasting memories.
Ingredients
Scale
- 2 sheets puff pastry, thawed
- 8 oz Brie cheese, sliced
- 1/2 cup whole berry cranberry sauce
- 1/4 cup dried cranberries
- 1/4 cup chopped pistachios
Instructions
- Preheat your oven to 400°F (200°C) and prepare a baking sheet lined with parchment paper.
- Roll out one sheet of puff pastry on a lightly floured surface to about 1/8 inch thick.
- Cut into a tree shape with branches and transfer it to the baking sheet.
- Layer slices of Brie cheese on one half of the tree shape, followed by spoonfuls of cranberry sauce, dried cranberries, and chopped pistachios.
- Cover with the second sheet of puff pastry and seal the edges using a fork or fingers.
- Make small cuts in the pastry for steam release.
- Chill for 30 minutes in the refrigerator before baking.
- Bake for 20-25 minutes until golden brown. Allow to cool slightly before serving.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Festive
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 250
- Sugar: 10g
- Sodium: 350mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 25mg