Description
Indulge in Irresistibly Delicious Steak Crostini, a perfect appetizer that combines tender steak, sweet caramelized onions, and zesty chimichurri sauce atop crispy baguette slices. This dish is not just a treat for the taste buds but also a delightful way to bring people together during gatherings. Each bite offers a symphony of flavors, making it an unforgettable experience for your guests. Whether it’s a cozy dinner party or a festive celebration, these crostini will impress with their beautiful presentation and incredible taste.
Ingredients
- 2 filet mignon steaks (about 2 inches thick)
- 1 Italian or French baguette (½-inch slices)
- 1 cup roasted red peppers (chopped)
- ½ cup fresh parsley (chopped)
- ¼ cup apple cider vinegar
- 2 teaspoons smoked paprika
- 5 garlic cloves (peeled)
- ¼ cup lemon juice
- ½ teaspoon Korean chili flakes
- ½ cup olive oil
- 8 tablespoons unsalted butter (at room temperature)
- 2 large onions (thinly sliced)
Instructions
- Prepare chimichurri sauce by blending parsley, roasted red peppers, garlic, apple cider vinegar, smoked paprika, salt, and pepper in a food processor. Slowly drizzle in olive oil while mixing until emulsified. Set aside.
- Caramelize onions in a skillet with butter over medium heat for about 20 minutes until golden brown; add balsamic vinegar and brown sugar at the end to enhance flavor.
- Grill filet mignon steaks for about 4-5 minutes per side for medium rare. Let rest before slicing thinly against the grain.
- Preheat oven to 400°F (200°C). Brush baguette slices with olive oil and bake for about 1–2 minutes on each side until golden and crispy.
- Assemble crostini by layering caramelized onions on toasted bread, followed by garlic butter, steak slices, and finishing with chimichurri sauce.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Grilling/Baking
- Cuisine: American
Nutrition
- Serving Size: 1 crostini
- Calories: 210
- Sugar: 3g
- Sodium: 220mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 35mg