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Irresistibly Delicious Steak Crostini

Irresistibly Delicious Steak Crostini


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  • Author: William
  • Total Time: 1 hour
  • Yield: Serves approximately 8 people 1x

Description

Indulge in Irresistibly Delicious Steak Crostini, a perfect appetizer that combines tender steak, sweet caramelized onions, and zesty chimichurri sauce atop crispy baguette slices. This dish is not just a treat for the taste buds but also a delightful way to bring people together during gatherings. Each bite offers a symphony of flavors, making it an unforgettable experience for your guests. Whether it’s a cozy dinner party or a festive celebration, these crostini will impress with their beautiful presentation and incredible taste.


Ingredients

Scale
  • 2 filet mignon steaks (about 2 inches thick)
  • 1 Italian or French baguette (½-inch slices)
  • 1 cup roasted red peppers (chopped)
  • ½ cup fresh parsley (chopped)
  • ¼ cup apple cider vinegar
  • 2 teaspoons smoked paprika
  • 5 garlic cloves (peeled)
  • ¼ cup lemon juice
  • ½ teaspoon Korean chili flakes
  • ½ cup olive oil
  • 8 tablespoons unsalted butter (at room temperature)
  • 2 large onions (thinly sliced)

Instructions

  1. Prepare chimichurri sauce by blending parsley, roasted red peppers, garlic, apple cider vinegar, smoked paprika, salt, and pepper in a food processor. Slowly drizzle in olive oil while mixing until emulsified. Set aside.
  2. Caramelize onions in a skillet with butter over medium heat for about 20 minutes until golden brown; add balsamic vinegar and brown sugar at the end to enhance flavor.
  3. Grill filet mignon steaks for about 4-5 minutes per side for medium rare. Let rest before slicing thinly against the grain.
  4. Preheat oven to 400°F (200°C). Brush baguette slices with olive oil and bake for about 1–2 minutes on each side until golden and crispy.
  5. Assemble crostini by layering caramelized onions on toasted bread, followed by garlic butter, steak slices, and finishing with chimichurri sauce.
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Grilling/Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 crostini
  • Calories: 210
  • Sugar: 3g
  • Sodium: 220mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 35mg