Description
Brighten your summer gatherings with these captivating Red, White, and Blue Ice Cubes! Perfect for adding a splash of color to any drink, these delightful ice cubes blend fresh strawberries, creamy coconut milk, and vibrant blue butterfly pea flower powder. Not only do they look stunning in lemonade or iced tea, but they also impart a refreshing flavor that will wow your guests. Made with all-natural ingredients, these ice cubes are an ideal way to celebrate summer festivities without any artificial colors or flavors. Whether you’re hosting a barbecue or simply enjoying a sunny day, these ice cubes are sure to elevate your drinks and create memorable moments.
Ingredients
Scale
- 3 large strawberries (stems removed)
- 1/3 cup water (plus more for coconut layer)
- 1/3 cup + 2 Tbsp light coconut milk
- 1/2 tsp blue butterfly pea flower powder
Instructions
- Wash and chop the strawberries into quarters. Blend them with 1/3 cup water until smooth.
- Pour the strawberry mixture into an ice cube tray until each compartment is one-third full. Freeze for about 30 minutes.
- Combine 1/3 cup + 2 Tbsp coconut milk with an additional 1/3 cup + 2 Tbsp water in a bowl; whisk until smooth. Pour over the frozen strawberry layer and freeze again for another 30 minutes.
- Mix blue butterfly pea flower powder with water; gently pour over the coconut layer until full. Freeze for at least two hours until solid.
- To serve, gently twist the tray to release the ice cubes and add them to your favorite drinks.
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 ice cube
- Calories: 15
- Sugar: 2g
- Sodium: 0mg
- Fat: 0.5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg