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Red, White & Blue Brownie Cookies

Red, White & Blue Brownie Cookies


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  • Author: William
  • Total Time: 27 minutes
  • Yield: Approximately 24 cookies 1x

Description

Indulge in the delightful nostalgia of summer celebrations with these Red, White & Blue Brownie Cookies. Bursting with chocolatey goodness and vibrant colors from M&M’s, these chewy treats capture the essence of festive occasions while being incredibly easy to prepare. Perfect for picnics, movie nights, or simply to brighten someone’s day, each bite offers a rich flavor that’s sure to please any crowd. Using a simple brownie mix as the base, these cookies come together effortlessly and are topped with colorful candies, making them an instant favorite at any gathering. Bake up a batch today and experience the joy they bring!


Ingredients

Scale
  • 18.9 ounces brownie mix
  • 2 large eggs
  • ¼ cup melted butter (or coconut oil)
  • ¼ cup all-purpose flour
  • 1 cup M&M's
  • ½ cup chocolate chips
  • 1 tablespoon water

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the brownie mix and flour until well blended.
  3. Add eggs, melted butter, and water to the dry mixture; stir until fully incorporated.
  4. Gently fold in chocolate chips and three-quarters of the M&M's.
  5. Scoop out tablespoon-sized portions of dough and place them on the prepared baking sheet, spaced about two inches apart.
  6. Bake for 10-13 minutes until tops crack slightly.
  7. Press remaining M&M's into the tops right after pulling from the oven for added color.
  8. Allow cookies to cool on the baking sheet for three minutes before transferring to a cooling rack.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 11g
  • Sodium: 80mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg