Description
Dive into my Ultimate Grilled Chicken Guacamole Power Bowl that’s fresh, energizing & satisfying! Try it today for a flavorful meal you’ll crave!
Ingredients
Scale
- 2 grilled chicken breasts
- 1 cup cherry tomatoes, halved
- 1 cup sweet corn (fresh or canned)
- 1 medium cucumber, sliced
- 1 cup fresh guacamole (2 ripe avocados)
- 2 cups spinach or mixed greens
- 2 tablespoons olive oil
- Salt & freshly cracked black pepper to taste
Instructions
- Marinate chicken with olive oil, salt, pepper, and spices of choice. Grill each side for 6-8 minutes until cooked through (internal temperature of 165°F).
- While chicken is grilling, prepare guacamole by mashing avocados in a bowl; mix in lemon juice and red pepper flakes.
- Slice cherry tomatoes and cucumber.
- In a large bowl, toss spinach or mixed greens with olive oil and season with salt and pepper.
- Assemble the bowl by layering the greens first, then adding cucumber slices, cherry tomatoes, sweet corn, grilled chicken slices, and finishing with guacamole.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 490
- Sugar: 5g
- Sodium: 350mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 10g
- Protein: 45g
- Cholesterol: 100mg