Description
4th of July Cookie Bars are the ultimate festive treat, perfect for summer celebrations and gatherings. With their vibrant colors and chewy texture, these cookie bars are not only easy to make but also a delightful way to add sweetness to any occasion. Picture golden edges with a soft center bursting with colorful M&Ms that reflect the spirit of Independence Day.
Ingredients
Scale
- 1 box yellow cake mix (15.25 oz)
- 2 large eggs
- 1/2 cup butter, softened
- 2 cups M&M’s (or candy-coated chocolate)
Instructions
- Preheat the oven to 350°F (175°C) and prepare a 9×13 inch baking pan by lining it with parchment paper.
- In a medium mixing bowl, combine the yellow cake mix, eggs, and softened butter until smooth and well-blended.
- Gently fold in the M&Ms until evenly distributed throughout the batter.
- Pour the mixture into the prepared baking pan and spread evenly using a spatula.
- Bake for 20-25 minutes or until golden edges form and the center is set.
- Allow to cool before cutting into squares and serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg