Description

Indulge in the festive spirit with these Christmas Sugar Cookies (Crumbl Copycat), a delightful treat perfect for holiday celebrations. Soft and chewy, these cookies are adorned with colorful sprinkles and topped with a luscious cream cheese frosting that adds a sweet touch to each bite. Whether you’re hosting a family gathering, attending a holiday party, or looking for thoughtful gifts, these cookies bring joy and sweetness to every occasion. Customize them with your favorite sprinkles to match your holiday theme, and enjoy the fun of baking together as a family tradition!

Ingredients

Scale

2¼ cups all-purpose flour
1 tsp baking powder
¾ cup unsalted butter, softened
1 cup granulated sugar
1 large egg
1 tbsp vanilla extract
Christmas sprinkles (jimmies)
283 g (1¼ bricks / 10 oz) full-fat cream cheese, softened
184 g (13 Tbsp) salted butter, softened
2 tsp vanilla extract (for frosting)
⅛ tsp salt (for frosting)
150 g (1¼ cups) powdered sugar, sifted
80 ml (⅓ cup) heavy cream, very cold
40 g (¼ cup) Christmas sprinkles (for topping)

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Instructions

Preheat oven to 350°F and line baking sheets with parchment paper.
In a bowl, whisk together flour, baking powder, and salt. Set aside.
In a stand mixer, beat softened butter and sugar until fluffy. Add egg and vanilla; mix well.
Gradually incorporate dry ingredients until just combined. Fold in sprinkles.
Use a cookie scoop to portion dough onto prepared sheets and slightly flatten each ball.
Bake for 9-11 minutes or until edges are set. Allow cooling before frosting.
In a clean stand mixer bowl, beat together cream cheese and salted butter until smooth.
Add vanilla extract and salt; beat until just combined.
Gradually add sifted powdered sugar, mixing until just combined.
Drizzle in cold heavy cream while whisking until stiff peaks form.
Pipe or spread frosting on cooled cookies and top with additional Christmas sprinkles.

Prep Time: 20 minutes
Cook Time: 10 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 200
Sugar: 10g
Sodium: 120mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 0g
Protein: 2g
Cholesterol: 30mg